Access 66 Catering offers creative culinary services throughout the Omaha metropolitan and surrounding areas. We can meet all of your social and corporate catering needs.
Access 66 caters meetings, birthday parties, picnics, weddings, holiday gatherings, corporate events, fund raisers, family reunions, cocktail receptions, graduations and more. We specialize in accommodating any appetite and budget.
The trained staff at Access 66 can also assist you with event planning to make sure your special event is a success. We are dedicated to provide you with exceptional service and outstanding food with an eye for details and special touches.
Please call our office for an appointment with our professional event coordinator to plan your next event.
Jen Fox, Event Coordinator
Jen will be your primary contact to request literature, answer questions about Access 66 and work with you one-on-one through planning phases of your event. Jen has a keen sense of style and taste along with an appreciation of good food and excellent service.
Kathy Sullivan, Banquet Captain
Arturo Valenzuela, Executive Chef
Arturo has been the executive chef at Access 66 Catering since December 2000. For Arturo’s résumé and life experiences,
please click on the ‘Meet Our Chef’ section at the left of this page. Please feel free to contact Arturo should you have
specific dining and service questions related to an event.
Erin Vik, Director